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Analytics For A Green Transition In Food And Agriculture

Defining a green transition in agriculture and food, including 1,700 technologies and markets, and more than 13,000 participating companies, acquirors and investors.

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#1 Insight For A Sustainable Food System

Join our community of hundreds of entrepreneurs, scientists, policymakers and professionals, using our data analysis and reporting to get ahead in an agri-food transition.

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An Unsustainable food System

34% of global greenhouse gas emissions

Food systems are responsible for a third of global anthropogenic GHG emissions

34% of global greenhouse gas emissions

Food systems are responsible for a third of global anthropogenic GHG emissions

34% of global greenhouse gas emissions

Food systems are responsible for a third of global anthropogenic GHG emissions

An Unsustainable Food System

34% of global greenhouse gas emissions

And they are responsible for a third of global anthropogenic GHG emissions

70% of freshwater use

And they are responsible for a third of global anthropogenic GHG emissions

Leading cause of biodiversity loss

And for a third of global anthropogenic GHG emissions

  • For companies – Use our investor search filters, to search 9k+ investors
  • Search criteria including deal size, geography, and our entire technology and markets taxonomy
  • For funds seeking exits – Slice $50bln+ disclosed M&A deals
  • For companies – to analyze competitors, in any given market or technology
  • For investors and acquirors – to identify targets
  • Create saveable, editable company hit lists.
  • Use interactive graphics to identify and navigate trends
  • Access deal data updated daily using web-scrapes and a global team of analysts.

Driving a Green Transition

Green Transition Analytics

Frequently Asked Questions

Yes, we offer a 7-day free trial. Start here. We also offer free platform demos, for prospective clients to explore our data, and see how we address their daily business challenges and analytics needs. Book a demo here.

We have developed the world’s most detailed taxonomy for a green transition in agriculture and food. Regarding agtech, we focus on farm gate technologies, up until harvest. Regarding foodtech, we focus on alternative proteins. We classify these agtech and foodtech companies according to how they reduce the environmental impact of food production, including greenhouse gas emissions, pollution and biodiversity loss. We apply 23 core sectors, each further divided into more than 100 sub-sectors, more than 500 markets and more than 1,000 technologies. 

In-depth climate-tech analytics in the agriculture and food sector has lagged the rest of the economy, and has especially trailed the energy sector. However, a green transition is coming to food and agriculture, with mounting environmental pressures and regulations facing the food system worldwide. Creating a more sustainable food system is an urgent priority, to tackle climate change, adapt to more extreme weather, restore nature and reduce pollution, as well as to address the negative impacts of our food system today on human health. Our platform showcases the technologies available today, and in the pipeline, for creating a new food system, and the investment opportunities this transition will create.